For Hot Tea Month, Cindi Bigelow Shares Tips For Cooking With “Constant Comment”® Tea
Friday, 11 January 2013 by Jerelyn
Here at Bigelow Tea, it’s all about family, and nothing brings a family closer than cooking together in the kitchen. In fact, it was right in a family kitchen where our company began! More than 65 years ago Ruth Campbell Bigelow formulated “Constant Comment”® in her home kitchen, creating the very first Bigelow Tea flavor. With its delicious blend of spices and orange peel, “Constant Comment” became an instant classic.
Your family can also enjoy togetherness courtesy of “Constant Comment” tea by using it in scrumptious recipes. In this video, Cindi Bigelow shares some of the ways you and your loved ones can cook using “Constant Comment” tea.