14th November, 2007: Tea & Honey - Protecting Against Illness Mother Nature’s Way
Tea with honey does more than just soothe sore throats. It also combats common illness causing bacteria like E. coli found in popular meats like turkey, chicken, hamburgers and hot dogs. In fact, a recent study at Kansas State University (KSU) conducted with the Food Safety Consortium confirmed what many already know — Mother Nature knows best. As opposed the chemicals routinely used to treat meat, the study found that extracts from green tea or jasmine tea mixed with wildflower honey were more effective in fighting the most common pathogens. The more natural approach was also found to improve the shelf life of ready-to-eat meats and vegetables. Tea & honey…Mother Nature’s way.
Posted by Julie at 6:00 am |
2 Comments »
RSS feed for comments on this post. TrackBack URI
I am a big believer in green tea and honey! It’s natural and good for the body and the mind!
Comment by Diane — November 14, 2007 @ 8:41 am
I got question about honey hey Bigelow tea webmaster what ever happen to honey that Bigelow tea used carry back in da day
It was jar of honey or jam of different flavor whatever happen to that
There was one flavor that kick butt man
Comment by Kelly — November 16, 2007 @ 2:30 pm